Louise Roberts, Chef de Partie at Lexington, talks to The Caterer for their Think Again supplement, which showcases careers in hospitality.
Louise talks about her time as an apprentice, with Lex School of Talent. She says, “I’ve always been the sort of person to want more and throw myself out there, and Lexington has supported me in everything I do.”
To read more take a look at The Caterer’s Think Again supplement.
